Vice President / Fenway Park Events
Carrie Campbell was named Vice President of Sales & Service for Fenway Enterprises in February 2013, after serving as Director of Sales & Service from 2010-12. Her current role includes the year-round marketing, booking, and planning of private and public events at Fenway Park. With 20-plus years of sales, catering, and event management experience, Campbell has helped grow the business making Fenway Park a first-class private event destination in New England and among major league parks.
Prior to joining the club, Campbell worked at the Boston Harbor Hotel for six years, holding the titles of Director of Catering and Director of Sales & Marketing. Earlier in her career, she served as the Director of Catering at the Fairmont Copley Plaza Hotel for six years. Campbell also has significant experience in liaising with top donors and spearheading the planning and coordination of annual golf tournaments, fundraisers, and charity walks. From her first industry job at The Hampshire House, to the Landmark Boston Harbor Hotel, to Fenway Park, Campbell has demonstrated her passion for "distinctly Boston" properties with a sense of place and history.
She and her husband, Peter have two daughters, Madeleine, and Julia.