HOT DOG PIZZA
A Fun Food Friday recipe presented by Giant EagleCheck out this twist on a ballpark classic!
INGREDIENTS
- 4 Sugardale hot dogs
- 2 (6-7 inch) flat bread
- 2 tablespoons of tomato sauce
- Chopped pepperoni
- Silverstar Sweet Italian Sausage
- Silverstar salami
- Olives
- Mozzarella, provolone, and grated parmesan cheese
- Garlic
- Onion
- Italian Seasoning
- Salt and Pepper
- Tomato
- Mushroom (Giant Eagle organic produce)
- Sugardale Bacon
- Pepper
- Fresh Mozzarella
- Balsamic Drizzle
DIRECTIONS
- Wash your hands
- Preheat oven to 450 degrees
- Grill the hot dog and slice into discs
- Grill flatbread
- Place sauce, cheese, and hot dog on flatbread
- Add your favorite toppings
- Bake for approximately 8-12 minutes at 450 degrees
- Enjoy while watching the Buccos Raise the Jolly Roger