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Gerardo Parra proved he's a 'carne expert' with his impressive grill game

(Patrick Smith)

Move over Guy Fieri, because Gerardo Parra has just turned Arizona into Flavortown. While postgame barbecues are probably a no-go during the regular season -- what with the seriousness of the ballgame and preponderance of night games -- Spring Training is the perfect time to fire up the grill and get going.

Just wondering, where's our invite? 

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